Beginner
Cooking & Baking
Advanced Dough Lamination
Focaccia and laminated doughs for cooks who've already got the basics down.
120 min
Duration
8
Max capacity
$65.00
Per person
Cancellation policy:
Flexible: full refund if you cancel at least 48 hours before class.
What to bring
Everything's provided, just bring yourself and closed-toe shoes.
Location
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